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Ube instead of matcha? Trendy tuber conquers coffee, cake and ice cream

Ube instead of matcha? Trendy tuber conquers coffee, cake and ice cream

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Whether in lattes, cakes or ice cream, ube is turning heads with its vivid purple hue. The Filipino yam is tipped as the next big food trend after matcha, but the hype also has a darker side.

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