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Regrettable substitution: structural gaps in food additive regulation

Regrettable substitution: structural gaps in food additive regulation

AI Briefing

  • Regrettable substitution in food additive regulation poses significant structural gaps in consumer protection.
  • Current regulatory framework may not detect minor differences in molecular structure that can lead to significant biological consequences.
  • A revised regulatory approach that assesses structural classes and tests mixtures for toxicity is needed to ensure effective consumer protection.
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