The Catalan cuisine of a Raval resident who has found happiness in his neighborhood

AI Briefing

• – Robert Serna i Mundet's Cal Robert restaurant in El Raval offers traditional Catalan cuisine with a touch of Iberian flair, using local products and wines at affordable prices, and serves as a hub for the neighborhood, collaborating with local associations and NGOs.
• – The restaurant's menu is constantly changing, with dishes such as black pudding bags, tripe, and hake tail, paired with local wines like Un Onzè black wine from Cal Cabo winery.
• – Cal Robert is more than just a restaurant, it's a community hub, with a diverse clientele from Sant Antoni and L'Eixample, and a team that values local products and collaboration with the neighborhood.