Go beyond meat and potatoes this St. Patrick's Day: Jasmine Mangalaseril

AI Briefing

• – Explore Irish cuisine beyond traditional corned beef and cabbage and shepherd's pie.
• – Discover the diverse regional specialties of Ireland, such as seafood dishes from West Cork and traditional Irish breakfasts.
• – Visit the Irish market in Kitchener to sample authentic Irish products and learn about the country's rich food heritage.